Capers Restaurant In New York
Capers is a new interpretation of Mediterranean cooking. Our menu includes new pasta, fish, poultry and veal. Add to your involvement in a choice from our itemised wine rundown or delightful mixed drinks.
Capers is a Mediterranean cafe concentrated on Italian, Greek, Basque, and Moroccan fixings with 50 seats in the fundamental lounge area, in addition to around 30 on the yard. Our menu includes new pasta, fish, poultry and veal. Add to your involvement in a choice from our point by point wine rundown or tasty mixed drinks. Gourmet expert Edi Rivera and Owner Edwin Montoya work all things considered to bring you energising regular specials produced using the freshest, neighbourhood fixings. Helpfully, situated on the Byram River on N. Primary st. in Port Chester NY, it is a simple drive from Greenwich CT and neighbouring Westchester towns.